Posting date reported · time unknown · Found via Aggregator
Food Safety and Quality Control Specialist
Patra Solutions is recruiting a Food Safety and Quality Control Specialist for a food manufacturing client, with the location listed as all India. The role audits food production, tests samples for contaminants and trains staff on food safety.
- Country
- India
- Experience
- 1+ years
- Salary / stipend
- Pay not disclosed
- Apply by
- 19 Nov 2026
- Job type
- Full-time
- Work mode
- On-site
- Function
- Food safety
Who can apply
Background in food technology and microbiology
Review the original notice to confirm the requirements. Related degrees are not automatically equivalent; the recruiting organisation decides eligibility.
What you’ll do
- Inspect and audit food production processes for safety and quality compliance
- Work with production teams to apply food safety and QC procedures
- Analyse samples for microbiological and chemical contaminants and report results
- Keep up with food safety regulations and best practice
- Train staff on food safety and quality assurance
What the employer asks for
- Background in food technology and microbiology
- Knowledge of food processing, food microbiology and safety regulations
- About 1 year of experience
- Analytical, teamwork and communication skills
How to apply
Read the full notice and follow the instructions on the original application page.
Shine listing valid through 19 Nov 2026.
Skills for this role
What employers ask for in Quality Assurance / Quality Control roles. named in this notice
- Quality Assurance
- Quality Control
- QA Executive
- QC Chemist
- HACCP
- GMP
- GHP
- FSSC 22000
- ISO 22000:2018
- BRCGS
- FSSAI
- FSS Act 2006
- Schedule 4
- Internal audit
- Supplier audit
- CAPA
Pay on similar vacancies
From 28 Industry vacancies on FSD in the same role family that publish pay. Monthly, before deductions.
Prepare for the interview
Questions commonly asked for Quality Assurance / Quality Control roles. Practise answers with an example and a number.
- Walk us through the seven HACCP principles and how you would identify a CCP on a production line you know.
- A finished-goods batch fails the micro specification. What do you do in the first hour, and how do you decide whether to release, rework or reject?
- What is the difference between a CCP, an OPRP and a PRP under ISO 22000 / FSSC 22000?
- How do you run a root-cause analysis for a repeated customer complaint? Which tools do you use (5 Why, fishbone, CAPA)?
- Which FSSAI labelling requirements do you check on a pack before it goes to market?
- How would you prepare the plant for a third-party (BRCGS / FSSC) audit in four weeks?
Before you apply
- Read the original notice end to endDates, eligibility and the application route are decided by the employer, not by FSD.
- Tailor your resume to this vacancyMatch the keywords in the requirements. Resume Studio shows what is missing.
- Write a short cover noteTwo or three lines on your most relevant plant, lab or project result, with a number.
- Be ready to talk numbersCurrent CTC, expected CTC and notice period are usually asked in the first call.
Source & editorial check
Recruiter posting; the client company and exact city are not named.
Original posting: 2026-11-04
Checked 2026-11-07 · Updated 2026-11-07
Sign up free to open the original notice and the apply link.
