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Lab Chemist Assistant (Flour Mill)

Seshadripuram, Bengaluru, Karnataka ₹17,000 - ₹20,000 a month Full-time On-site

Krishna Flour Mills, a 98-year-old Bengaluru wheat products miller, is hiring a Lab Chemist Assistant for its analytical lab. The role samples and tests wheat and flour, helps mill to customer specifications and supports FSSC/HACCP audits.

Country
India
Experience
Experience not specified
Salary / stipend
₹17,000 - ₹20,000 a month
Apply by
06 Nov 2026
Job type
Full-time
Work mode
On-site
Function
Laboratory / analysis
Shift
Rotational

Who can apply

Not stated in the source. Review the original notice.

Review the original notice to confirm the requirements. Related degrees are not automatically equivalent; the recruiting organisation decides eligibility.

What you’ll do

  • Sample and analyse wheat and milled flour with lab instruments
  • Operate lab instruments safely
  • Read customer specifications and help mill flour to meet them
  • Visit customers on quality complaints and work with the head miller on fixes
  • Help implement GHP, FSSC and sanitation policies
  • Assist during FSSC/HACCP audits by customers and agencies

What the employer asks for

Willing to work any shift

About the employer

Krishna Flour Mills (Bangalore) Pvt. Ltd. is a 98-year-old maker of wheat products supplying MNCs, dealers and retailers across South India.

How to apply

Read the full notice and follow the instructions on the original application page.

apna.co listing expiry date (validThrough).

Skills for this role

What employers ask for in Food Testing Lab Analyst (Chemistry & Microbiology) roles. named in this notice

  • Flour and wheat analysis
  • FSSC 22000
  • GMP
  • GHP
  • HACCP
  • Chemist
  • Food Analyst
  • Lab Analyst
  • Microbiologist
  • NABL
  • ISO/IEC 17025:2017
  • GLP
  • Method validation
  • Measurement uncertainty
  • HPLC
  • LC-MS/MS
Check your resume against this vacancy

Pay on similar vacancies

From 7 Industry vacancies on FSD in the same role family that publish pay. Monthly, before deductions.

Lower₹15,000
Typical₹22,000
Upper₹25,000

This vacancy: ₹17,000 a month (in the typical range).

Prepare for the interview

Questions commonly asked for Food Testing Lab Analyst (Chemistry & Microbiology) roles. Practise answers with an example and a number.

  1. Explain the principle of HPLC and how you would validate a method for a food matrix.
  2. How do you determine moisture, fat and protein in a sample, and what are the common errors?
  3. Describe the procedure for total plate count and how you avoid contamination in the lab.
  4. What is measurement uncertainty, and how do you report it under ISO/IEC 17025?
  5. A result is out of specification. What is your investigation sequence?
  6. How do you maintain and calibrate key instruments, and how is it documented?

Before you apply

  • Read the original notice end to endDates, eligibility and the application route are decided by the employer, not by FSD.
  • Tailor your resume to this vacancyMatch the keywords in the requirements. Resume Studio shows what is missing.
  • Write a short cover noteTwo or three lines on your most relevant plant, lab or project result, with a number.
  • Be ready to talk numbersCurrent CTC, expected CTC and notice period are usually asked in the first call.

Source & editorial check

Original posting: 2026-10-22
Checked 2026-11-05 · Updated 2026-11-05

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