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Production Executive – Frozen and Chilled RTE/RTC Foods
Sukhna Foods, a Noida maker of frozen and chilled ready-to-eat and ready-to-cook foods, is hiring a production executive. The executive coordinates daily production, supervises staff and keeps the line compliant with quality and food safety standards.
- Country
- India
- Experience
- 2–4 years
- Salary / stipend
- Pay not disclosed
- Apply by
- 07 Nov 2026
- Job type
- Full-time
- Work mode
- On-site
- Function
- Production / operations
Contact for this vacancy
This notice lists 1 email and 0 phone numbers to apply or ask about the role.
Sign up free to see contact detailsWho can apply
B.Tech/B.Sc. in Food Technology or related field
Review the original notice to confirm the requirements. Related degrees are not automatically equivalent; the recruiting organisation decides eligibility.
What you’ll do
- Coordinate and manage daily production activities
- Ensure compliance with quality and food safety standards
- Supervise and guide production staff
- Maintain production records and documentation
- Support process improvement and operating efficiency
What the employer asks for
- B.Tech/B.Sc. in Food Technology or related field
- 2 to 4 years in food manufacturing
- Knowledge of production processes and food safety standards
- Good coordination and team-management skills
About the employer
Sukhna Foods makes ready-to-eat and ready-to-cook foods in frozen and chilled formats (snacks, gravies, parathas, biryanis, dips, coolers and shakes) for India and export.
How to apply
Apply by email to recruitments@sukhnafoods.com.
Last date 07.11.2026 as stated in the post.
Skills for this role
What employers ask for in Production / Operations / Plant roles. named in this notice
- Food production
- Food safety
- Documentation
- Team supervision
- Production Executive
- Production Supervisor
- Shift In-charge
- Plant Operations
- OEE
- SMED
- TPM
- Lean Manufacturing
- 5S
- Kaizen
- Yield improvement
- Wastage reduction
Pay on similar vacancies
From 15 Industry vacancies on FSD in the same role family that publish pay. Monthly, before deductions.
Prepare for the interview
Questions commonly asked for Production / Operations / Plant roles. Practise answers with an example and a number.
- How do you balance OEE, yield and food safety when the line is behind the daily plan?
- Explain how you would reduce changeover time on a filling or packing line (SMED).
- What records do you maintain in a shift, and why do they matter for traceability?
- A metal detector rejects three packs in an hour. What steps do you take?
- How do you plan raw-material consumption and control wastage in a batch process?
- Describe a time you improved a process parameter and what the measurable result was.
Before you apply
- Read the original notice end to endDates, eligibility and the application route are decided by the employer, not by FSD.
- Tailor your resume to this vacancyMatch the keywords in the requirements. Resume Studio shows what is missing.
- Write a short cover noteTwo or three lines on your most relevant plant, lab or project result, with a number.
- Be ready to talk numbersCurrent CTC, expected CTC and notice period are usually asked in the first call.
Source & editorial check
Email resume to recruitments@sukhnafoods.com by 7 Nov 2026 (the post's visible text has a typo; the mail link is recruitments@sukhnafoods.com).
Original posting: 2026-11-05
Checked 2026-11-05 · Updated 2026-11-05
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