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Production Officer – Industrial Bakery
Recruiter Topgear Consultants is hiring a production officer for a bakery manufacturing unit in Ludhiana. The officer supervises daily production and keeps the unit compliant with GMP, GHP and HACCP.
- Country
- India
- Experience
- 2+ years
- Salary / stipend
- Pay not disclosed
- Apply by
- 08 Nov 2026
- Job type
- Full-time
- Work mode
- On-site
- Function
- Production / operations
Who can apply
Not stated in the source. Review the original notice.
Review the original notice to confirm the requirements. Related degrees are not automatically equivalent; the recruiting organisation decides eligibility.
What you’ll do
- Supervise and coordinate daily production for efficiency and quality
- Implement and maintain food safety protocols
- Monitor production processes and adjust to optimise output
- Train production staff on food safety and hygiene practice
- Inspect the production area for GMP and GHP compliance
- Work with other departments to resolve production issues
What the employer asks for
- About 2 years of experience (as listed)
- Strong knowledge of food production, especially bakery operations
- Familiarity with food safety rules including HACCP, GMP and GHP
- Leadership, communication and data-analysis skills
About the employer
Topgear Consultants is a recruitment firm; the client is a bakery manufacturing unit in Punjab.
How to apply
Read the full notice and follow the instructions on the original application page.
Shine listing valid through 8 Nov 2026.
Skills for this role
What employers ask for in Production / Operations / Plant roles. named in this notice
- GMP
- GHP
- HACCP
- Bakery production
- Production Executive
- Production Supervisor
- Shift In-charge
- Plant Operations
- OEE
- SMED
- TPM
- Lean Manufacturing
- 5S
- Kaizen
- Yield improvement
- Wastage reduction
Pay on similar vacancies
From 18 Industry vacancies on FSD in the same role family that publish pay. Monthly, before deductions.
Prepare for the interview
Questions commonly asked for Production / Operations / Plant roles. Practise answers with an example and a number.
- How do you balance OEE, yield and food safety when the line is behind the daily plan?
- Explain how you would reduce changeover time on a filling or packing line (SMED).
- What records do you maintain in a shift, and why do they matter for traceability?
- A metal detector rejects three packs in an hour. What steps do you take?
- How do you plan raw-material consumption and control wastage in a batch process?
- Describe a time you improved a process parameter and what the measurable result was.
Before you apply
- Read the original notice end to endDates, eligibility and the application route are decided by the employer, not by FSD.
- Tailor your resume to this vacancyMatch the keywords in the requirements. Resume Studio shows what is missing.
- Write a short cover noteTwo or three lines on your most relevant plant, lab or project result, with a number.
- Be ready to talk numbersCurrent CTC, expected CTC and notice period are usually asked in the first call.
Source & editorial check
Apply through Shine. The bakery employer is not named.
Original posting: 2026-10-24
Checked 2026-11-05 · Updated 2026-11-05
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